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Bugnes (French Doughnuts) Bugnes are traditional French doughnuts, light and crispy, often flavored with orange blossom water and dusted with…
Baba au Rhum Baba au Rhum is a small yeast cake that’s decadently soaked in rum syrup, often served with…
Baba au Limoncello A variation of the traditional rum baba, soaked in limoncello syrup. Ingredients Instructions
Buñuelos Buñuelos are delicious, crispy fried dough treats popular in many Latin American countries, perfect as a sweet snack or…
Campechanas Campechanas are flaky, sweet Mexican pastries with a sugary glaze, perfect for a delightful treat or dessert. Ingredients Instructions
Capirotada Capirotada is a traditional Mexican bread pudding typically prepared during Lent. This sweet and savory dish combines bread, spices,…
Churros Churros are crispy, cinnamon-sugar coated pastries that are deliciously light and perfect as a sweet treat. Ingredients Instructions
Cocadas Cocadas are a delightful coconut treat, popular in Latin America and made with shredded coconut, sweetened condensed milk, and…
Flan Napolitano Flan Napolitano is a creamy and silky Mexican dessert, flavored with vanilla and caramel, perfect for any sweet…
Galletas de Nuez Deliciously buttery and nutty cookies with a crisp texture, perfect with coffee or tea. Ingredients Instructions