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Cassolette de Fruits de Mer (Seafood Cassolette) Cassolette de Fruits de Mer is a rich and creamy seafood dish baked…
Canette aux Clémentines (Young Duck with Clementines) Canette aux Clémentines is a delightful French dish featuring roast duckling served with…
Canette Rôtie au Miel (Roast Young Duck with Honey) Canette Rôtie au Miel is a succulent roast duckling glazed with…
Canette aux Griottes (Young Duck with Morello Cherries) Canette aux Griottes is a classic French dish featuring roast duckling with…
Canette à l’Orange (Young Duck with Orange) Canette à l’Orange is a delightful French dish featuring young duck cooked in…
Canard Rôti au Miel et au Romarin (Roast Duck with Honey and Rosemary) Canard Rôti au Miel et au Romarin…
Canard Confit (Duck Confit) Canard Confit is a classic French dish featuring duck legs slow-cooked in their own fat until…
Canard aux Olives (Duck with Olives) Canard aux Olives is a savory French dish featuring duck cooked in a rich…
Canard au Vin Rouge (Duck in Red Wine Sauce) Canard au Vin Rouge is a rich and flavorful French dish…
Canard à la Vanille (Vanilla Duck) Canard à la Vanille is a unique French dish featuring duck cooked with a…